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Food Resources: Food History

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A Chaucerian Cookery

www.godecookery.com/chaucer/ccookery.htm

An examination of the foods found in the writings of the English poet Geoffrey Chaucer. Included is A Chaucerian Feast, which contains recipes and instructions for presenting a feast based on Chaucer.

Agropolis Museum

museum.agropolis.fr/english/default.htm

A science center dealing with topics such as food, nutrition, agriculture, with a historical approach on a worldwide scale.

American Food Century

www.geocities.com/foodedge/

A retrospective of American food, cooking, eating and drinking, including heritage recipes, timeline, product jingles and feature articles about food history.

Applebee's Founders

applebees-founder.com

First-person history of the fast-casual chain, from its founding to its acquisition by W.R. Grace.

Army Subsistence History

www.qmfound.com/army_subsistence_history.htm

History of the food, food services and cooks in the U.S. Army dating back to the Civil War. Information provided by the Quartermaster Foundation.

Canned Food 101

geocities.com/cannedfood101

A site that describes the creation of canned food, how cans preserve food, and the inventor of canned food.

Cindy Renfrow

www.thousandeggs.com

Author of transcription/redaction of several fifteenth century European cookbooks. Food links.

Cucumber History

static.scribd.com/docs/ebux73bf31s61.pdf

A brief history review of cucumbers.

Culinary Events Calendar

www.foodreference.com/html/historicevents.html

A calendar of food-related historical events, anniversaries and discoveries. Overview of the month and day by day listings.

Did You Bring Bottles?

www.groceteria.net

A tour of American supermarket history and architecture from the 1920s through today. Historical photographs, maps, area histories.

Filipino Food: Before the Westerners

randomnetstuff.com/filfood/index.html

Overview of Filipino cuisine and its influences. Includes decriptions of the dishes the culture has developed.

Food History News

foodhistorynews.com

A Web site for the quarterly publication Food History News, a newsletter dedicated to the history of food in North America (and occasionally elsewhere).

foodhistory.com

www.foodhistory.com

Food history publications by Patricia B. Mitchell. Documented anecdotal and written American traditions: colonial, Victorian, Civil War, ethnic, and Southern regional.

Friends of the Pea [Soup]

members.aol.com/gourmetpa/index.htm

A site dedicated to the preservation of the old custom in Sweden of having pea soup on Thursdays.

History of Food

www.gol27.com/HistoryFood.html

Histories of tea, coffee, cheese, chocolate and a compliation of mediveal recipes from a variety of cultures.

History of Turkish Cuisine

palette.ecn.purdue.edu/~akcali/history.cuisine.html

A report on the three eras of Turkish cooking development.

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