Nutritional Evaluation of Protein Foods
Edited by Peter L. Pellet and Vernon R. Young
Ol Buffalo Camp Cookbook
A nice cookbook for camping
Opportunities in the Nutrition and Food Sciences
By Institute of Medicine (page images at NAP)
Organic farming, food quality and, human health
A review of the evidence (88 pages)
Potato Recipes
Eighty-eight pages of different potato recipes exported from Mastercook.
Recipe Book
Garden Writers Association of America in conjunction with America's Second Harvest
Salad Recipes Cook Book
A free 30 page cookbook that downloads as pdf.
Science in the Kitchen
Project Gutenberg ebook. 736 pages
Soup Recipes
198 pages of various soup recipes
Soup Recipes Cook Book
A free 27 page cook book that opens as pdf
Steam Oven Cookbook
Full 197 page cookbook
Stew Recipes
Over 40 pages of stew recipes.
Still No Free Lunch: Nutrient Levels in U.S. Food Suply Eroded by Pursuit of High Yields
The Organic Center Critical Issue Report
TDK Cookbook v.1.4
By CatRancher from Iowa
The Beginner's Guide to Preserving
By Dena Harris and NicoleTaylor (74 pages)
The BIG GREEN EGG Recipe Book
Compiled by Bill Wise March 2007
The Book of Household Management
By Mrs. Isabella Beeton
The Boston Cooking-School Cook Book
This classic American cooking reference includes 1,849 recipes. By Fanny Farmer.
The Cook's Decameron: a study in taste, containing over two hundred recipes
The Food of the Gods: A Popular Account of Cocoa
By Brandon Head
The Graduate Student's Guide to Indian Recipes
A 79 page book in pdf.
The Graduates Guide to Indian Recipes
Full 79 page book
The raw and the stolen: Cooking and the ecology of human origins
Current Anthropology Volume 40, Number 5, December 1999
The Ultimate Chicken Wing Cookbook
Full 110 page recipe book.
The Vitamine Manual: A Presentation of
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