18 Ways to Reduce Cancer Risk
Article by the Cancer Nutrition Network for Texans.
A Synopsis of Cancer-related Anorexia and Weight Loss
US Oncology Review
alpha-Tocopheryl Succinate, the Most Effective Form of Vitamin E for Adjuvant Cancer Treatment: A Review
Journal of the American College of Nutrition, Vol. 22, No. 2, 108–117 (2003)
Bowel Cancer Diet and Nutrition
Your recipe for recovery recipe guide for patients with bowel cancer
Cancer and Nutrition
PowerPoint presentation
Cancer Fighting Vegetables
Cancer Overview and Dietary Management
A basic idea on Cancer and the dietary management for persons affected by cancer.
Cancer Risk and Diet in India
A nice review article about the incidence of cancer in India and how it relates to diet.
Cancer-related Nutrition
A report by M Isabel TD Correia-Assistant Professor of Surgery, Medical School, Federal University of Minas Gerais, Belo Horizonte, Brazil
Cancer: Nutrition Management for Older Adults
A 19 page chapter
Caring4Cancer
A great website developed by Suzanne Dixon.
Caring4Cancer Patient Education Downloads
A comprehensive resource that your patients can refer to throughout their treatment. These FREE materials can be customized for your practice and can help you streamline your patient education process.
Chemotherapy and nutrition
Discusses some alternative therapies and nutritional management
Diet and Cancer
Hong Kong Cancer Fund was established in 1987 to provide support, information and care to those living with cancer and to increase awareness and knowledge of cancer in our community
Diet and Nutrition with Pancreatic Cancer
Maria Petzel, RD, LD, CNSD
Diet, Lifestyle, and Cancer Symposium Report
In May 2006, the Sydney University Nutrition Research
Foundation conducted a symposium about the role played by diet and lifestyle in the aetiology of cancer. This report summarises the three lectures presented at the symposium.
Dietary Problems After Surgery For Stomach Cancer
2007 Factsheet
Eating Hints: Better Nutrition During Cancer Treatment
National Institutes of Health - National Cancer Institute
Eating to Prevent Cancer
PowerPoint presentation
Effects of Cancers of the Endocrine and Central Nervous Systems on Nutritional Status
CANCER RESEARCH 37, 2373-2376, July 1977
Energy Metabolism and Requirements in the Cancer Patient
Cancer Research 37, 2336-2347, July 1977
Getting Started with Cancer Fighting Nutrition
If you need: Diet or Nutrition Services
American Cancer Society
Influence of food odors on food aversions and preferences in patients with cancer
Am. J. Clin. Nutr. 33: 2253-226 1, 1980
Maintaining Healthy Weight and Nutrition Through Diagnosis and Beyond
Debra DeMille, MS, RD, LDN. A moderator transcript for a breast cancer conference.
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