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People with allergies to wheat have to look out for wheat as in ingredient in food products and personal hygiene products. Live with wheat allergies by avoiding bread and pasta and by calling manufacturers for clarification, withtips from a licensed dietitian in this free video on health and nutrition. Expert: Christine Marquette Bio: Christine E. Marquette is a registered and licensed dietitian with the Austin Regional Clinic in Austin, Texas. Filmmaker: Todd Green |
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eHow
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| Time: 02:29 | More in Howto & Style |
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